Easter Eggs (l to r) 1. Artichoke leaves with vinegar; 2. Red onion skins with vinegar; 3. Yellow onion skins with vinegar; 4. Yellow onion skins, no vinegar;
A basket full of goodness!
We’ve had fun creating different natural looks for this year’s Easter baskets. Take a look at some of what T did, and let us know if you have questions! We’d love to hear from you!
the 1707 project 